Standard

BS EN ISO 23418:2022

Microbiology of the food chain. Whole genome sequencing for typing and genomic characterization of bacteria. General requirements and guidance

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BSI recommends this version of standard for organisations operating in or with the UK. The ISO edition is available here if required.

Product Details

Descriptors

Microbiology

Food

Typing

Chromosomes

Bacteria

ICS Codes

07.100.30 Food microbiology

Committee

AW/9

International relationships

Identical to:

ENISO 23418

EN ISO 23418:2022

ISBN

978 0 539 05079 0

Publisher

BSI