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Standard
BS EN ISO 11701:2009
Vegetable fats and oils. Determination of phospholipids content in lecithins by HPLC using a light-scattering detector
Current
•
Published:
31 Jan 2010
Overview
Preview
References
History
Product Details
Descriptors
Fats
Liquid chromatography
Food products
Determination of content
Phosphorus organic compounds
Lipids
Lecithin
Vegetable oils
Chemical analysis and testing
Light divergence
Vegetable fats
Food testing
ICS Codes
67.200.10 Animal and vegetable fats and oils
Committee
AW/307
International relationships
Identical to:
EN ISO 11701:2009
ISO 11701:2009
ISBN
978 0 580 65445 9
Publisher
BSI