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BS 1000[664]:1985 | 28 Feb 1985 | BSI Knowledge
Standard
Withdrawn
BS 1000[664]:1985
Universal Decimal Classification. English full edition - Preparation and preservation of solid foodstuffs
Published:
28 Feb 1985
•
Withdrawn:
22 Nov 2006
Overview
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Product Details
Descriptors
Food preservation
Universal Decimal Classification
Solids
Classification systems
Food products
Food manufacturing processes
Food technology
ICS Codes
01.140.20 Information sciences
Committee
IDT/1
International relationships
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ISBN
0 580 14252 3
Publisher
BSI