| 1 | Tobacco and tobacco products other than Oriental tobacco |
| 1.1 | Types of tobacco and tobacco products |
| 1.2 | Smoking |
| 1.3 | Smoking machines |
| 1.4 | Physical characteristics of tobacco products |
| 1.5 | Chemical composition of tobacco and tobacco products and smoke |
| 1.6 to 1.10 Sampling | |
| 1.11 | Testing of tobacco and tobacco products |
| 2 | Terms related to Oriental tobacco |
| 2.1 | Structure of Oriental leaf tobacco |
| 2.2 | Harvesting of Oriental leaf tobacco |
| 2.3 | Baling of Oriental leaf tobacco |
| 3 | Terms related to tobacco processing |
| 3.1 | Leaf tobacco strips |
| 3.2 | Threshed tobacco stem content |
NOTE The gender of French nouns is indicated after the term.
ISO 10185:2004