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BS ISO 6734:2010 | 31 Jan 2011 | BSI Knowledge
Standard
BS ISO 6734:2010
Sweetened condensed milk. Determination of total solids content (Reference method)
Current, Under Review
•
Published:
31 Jan 2011
Overview
Preview
References
History
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Product Details
Descriptors
Reproducibility
Condensed milk
Dairy products
Milk
Chemical analysis and testing
Determination of content
Food products
Food testing
Specimen preparation
Solids content determination
Testing conditions
ICS Codes
67.100.10 Milk and processed milk products
Committee
AW/5
International relationships
Identical to:
ISO 6734:2010
ISBN
978 0 580 71943 1
Publisher
BSI