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ASTM D5555 - 95(2017) | 1 Apr 2017 | BSI Knowledge
Standard
Withdrawn
ASTM D5555 - 95(2017)
Standard Test Method for Determination of Free Fatty Acids Contained in Animal, Marine, and Vegetable Fats and Oils Used in Fat Liquors and Stuffing Compounds
Published:
1 Apr 2017
•
Withdrawn:
4 Jan 2024
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Product Details
Descriptors
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ICS Codes
67.200.10 Animal and vegetable fats and oils
Committee
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International relationships
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ISBN
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Publisher
ASTM