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ASTM E460 - 21 - TC | 1 Jan 2021 | BSI Knowledge
Standard
ASTM E460 - 21
Standard Practice for Determining Effect of Packaging on Food and Beverage Products During Storage
Current
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Published:
1 Jan 2021
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Product Details
Descriptors
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ICS Codes
55.020 Packaging and distribution of goods in general
Committee
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International relationships
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ISBN
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Publisher
ASTM