BS 3456-202-202.42:1990

Specification for safety of household and similar electrical appliances. Particular requirements - Commercial electric forced convection ovens

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Product Details

Descriptors

Instructions for use

Commercial

Leakage currents

Testing conditions

Ovens (cooking appliances)

Electrically-operated devices

Electrical safety

Catering equipment

Earthing

Cooking appliances

Protected electrical equipment

Flexible conductors

Marking

Watertightness tests

Temperature-rise limit

ICS Codes

97.040.20 Cooking ranges, working tables, ovens and similar appliances

Committee

W/-

International relationships

Identical to:

EN 60335-2-42:1989

ISBN

0 580 18554 0

Publisher

BSI