Search BSI Knowledge
Cookie Settings
BS 5314-1:1976 | 31 Aug 1976 | BSI Knowledge
Standard
Withdrawn
BS 5314-1:1976
Specification for gas heated catering equipment - Ovens
Published:
31 Aug 1976
•
Withdrawn:
15 Feb 1993
Overview
Preview
References
History
Visit the preview section for more information
Product Details
Descriptors
Flues
Gaseous fuels
Cooking appliances
Heat measurement
Test equipment
Control devices
Adjusting devices
Fire risks
Combustion
Gas-powered devices
Performance testing
Cakes
Instructions for use
Thermostats
Ignition
Cooking
Temperature measurement
Leak detectors
Doors
Scratch tests
Shelving
Marking
Ovens (cooking appliances)
Draw-off taps
Finishes
Plug valves
Convection
ICS Codes
97.040.20 Cooking ranges, working tables, ovens and similar appliances
Committee
GSE/19
International relationships
—
ISBN
0 580 09241 0
Publisher
BSI