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BS 5314-12:1979 | 30 Nov 1979 | BSI Knowledge
Standard
Withdrawn
BS 5314-12:1979
Specification for gas heated catering equipment - Bains-marie
Published:
30 Nov 1979
•
Withdrawn:
15 Feb 1993
Overview
Preview
References
History
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Product Details
Descriptors
Flues
Thermal testing
Catering equipment
Control devices
Combustion
Gas-powered devices
Heat measurement
Controllers
Flames
Finishes
Scratch tests
Stability
Fire risks
Safety devices
Instructions for use
Plug valves
Adjusting devices
Draw-off taps
Ignition
Gaseous fuels
Food warmers
Test equipment
Temperature measurement
Marking
Leak detectors
Performance testing
ICS Codes
97.040.20 Cooking ranges, working tables, ovens and similar appliances
Committee
GSE/19
International relationships
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ISBN
0 580 10791 4
Publisher
BSI