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ISO 20784:2021 | 23 Mar 2021 | BSI Knowledge
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ISO 20784:2021
Sensory analysis. Guidance on substantiation for sensory and consumer product claims
Current
•
Published:
23 Mar 2021
Overview
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Product Details
Descriptors
Sensory analysis
Sensory analysis (food)
Consumer goods
Vocabulary
Methodology
ICS Codes
67.240 Sensory analysis
Committee
AW/12
International relationships
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ISBN
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Publisher
ISO