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BS 4540-2:1982 | 30 Jul 1982 | BSI Knowledge
Standard
Withdrawn
BS 4540-2:1982
Sampling of spices and condiments - Method for preparation of a ground sample for analysis
Published:
30 Jul 1982
•
Withdrawn:
31 Mar 2010
Overview
Preview
References
History
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Product Details
Descriptors
Spices
Food products
Specimen preparation
Seasonings
Particle size distribution
Grinding (size reduction)
ICS Codes
67.220.10 Spices and condiments
Committee
AW/34
International relationships
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ISBN
0 580 12840 7
Publisher
BSI