Search BSI Knowledge
Cookie Settings
BS 4855:1973 | 3 Oct 1973 | BSI Knowledge
Standard
Withdrawn
BS 4855:1973
Recommendations for the use of flexible wrapping materials for cheese packaging
Published:
3 Oct 1973
•
Withdrawn:
15 Mar 1987
Overview
Preview
References
History
Visit the preview section for more information
Product Details
Descriptors
Materials in contact with food
Cheese
Plastics
Waxes
Oxygen
Water vapour
Packaging materials
Stability
Permeability
Greaseproof paper
Wrapping paper
Flexible materials
Wrapping
Bacteria
Storage
Marking
Aluminium
Composite materials
Foil
Films (states of matter)
ICS Codes
55.040 Packaging materials and accessories
Committee
—
International relationships
—
ISBN
0 580 07143 X
Publisher
BSI