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BS 5957:1980 | 30 Sep 1980 | BSI Knowledge
Standard
Withdrawn
BS 5957:1980
Recommendations for modules for the coordinating dimensions of catering equipment using containers to BS 4874
Published:
30 Sep 1980
•
Withdrawn:
15 Dec 1993
Overview
Preview
References
History
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Product Details
Descriptors
Work benches
Modules
Compatibility
Containers
Dimensions
Refrigerators
Sinks
Dimensional coordination
Tables
Space planning and design
Catering equipment
Freezers
ICS Codes
67.250 Materials and articles in contact with foodstuffs
97.040.99 Other kitchen equipment
Committee
CW/9
International relationships
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ISBN
0 580 11531 3
Publisher
BSI