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ISO 22002-2:2025 | 29 Jul 2025 | BSI Knowledge
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ISO 22002-2:2025
Prerequisite programmes on food safety - Catering
Current
•
Published:
29 Jul 2025
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Product Details
Descriptors
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ICS Codes
03.080.30 Services for consumers
67.020 Processes in the food industry
Committee
AW/90
International relationships
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ISBN
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Publisher
ISO