This document specifies a method for evaluating the change of consistency, as measured by cone penetration, of lubricating grease when worked in the roll stability test apparatus. The method described in this document only applies to grease with cone penetration in the range of 175 × 0,1 mm to 385 × 0,1 mm, as measured using ISO 2137.
BSI recommends this version of standard for organisations operating in or with the UK. The ISO edition is available here if required.