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BS ISO 3061:2008 | 30 Mar 2004 | BSI Knowledge
Standard
BS ISO 3061:2008
Oil of black pepper (Piper nigrum L.)
Current
•
Published:
30 Mar 2004
Overview
Preview
References
History
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Product Details
Descriptors
Quality
Physical properties of materials
Essential oils
Peppercorns
Composition
ICS Codes
71.100.60 Essential oils
Committee
W/-
International relationships
Identical to:
ISO 3061:2008
ISBN
978 0 580 55792 7
Publisher
BSI