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BS 4488:1983 | 31 May 1983 | BSI Knowledge
Standard
Withdrawn
BS 4488:1983
Nomenclature for spices and condiments
Published:
31 May 1983
•
Withdrawn:
15 Sep 1996
Overview
Preview
References
History
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Product Details
Descriptors
Terminology
Food products
Seasonings
Spices
ICS Codes
01.040.67 Food technology (Vocabularies)
67.220.10 Spices and condiments
Committee
AW/34
International relationships
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ISBN
0 580 13325 7
Publisher
BSI