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ISO 22935-3:2023 | 19 Apr 2023 | BSI Knowledge
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ISO 22935-3:2023
Milk and milk products. Sensory analysis - Method for evaluation of compliance with product specifications for sensory properties by scoring
Current
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Published:
19 Apr 2023
Overview
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References
History
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Product Details
Descriptors
Scoring procedures (tests)
ICS Codes
67.100.01 Milk and milk products in general
Committee
AW/5
International relationships
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ISBN
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Publisher
ISO