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BS EN ISO 18330:2003 | 10 Sep 2003 | BSI Knowledge
Standard
BS EN ISO 18330:2003
Milk and milk products. Guidelines for the standardized description of immunoassays or receptor assays for the detection of antimicrobial residues
Current
•
Published:
10 Sep 2003
Overview
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Product Details
Descriptors
Dairy products
Immunoassay
Food testing
Microbiology
Food products
Milk
Microbiological analysis
Enzyme assay
Biochemical methods of analysis
Bacteriocides
ICS Codes
67.100.01 Milk and milk products in general
Committee
AW/5
International relationships
Identical to:
EN ISO 18330:2003
ISO 18330:2003
ISBN
0 580 42600 9
Publisher
BSI