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BS ISO 14156:2001+A1:2007 | 24 Dec 2001 | BSI Knowledge
Standard
Withdrawn
BS ISO 14156:2001+A1:2007
Milk and milk products. Extraction methods for lipids and liposoluble compounds
Published:
24 Dec 2001
•
Withdrawn:
11 Nov 2025
Overview
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References
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Product Details
Descriptors
Food products
Milk
Extraction methods of analysis
Chemical analysis and testing
Food testing
Separation methods (chemical analysis)
Lipids
Fat extraction methods
Dairy products
ICS Codes
67.100.01 Milk and milk products in general
Committee
AW/5
International relationships
Identical to:
ISO 14156:2001/Amd 1:2007
ISBN
978 0 580 62323 3
Publisher
BSI