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BS ISO 15163:2012 | 31 Jul 2012 | BSI Knowledge
Standard
BS ISO 15163:2012
Milk and milk products. Calf rennet and adult bovine rennet. Determination by chromatography of chymosin and bovine pepsin contents
Current
•
Published:
31 Jul 2012
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Product Details
Descriptors
Dairy products
Milk
Bovine animals
Rennet
Food additives
Chromatography
Chemical analysis and testing
Pepsin
ICS Codes
67.100.01 Milk and milk products in general
Committee
AW/5
International relationships
Identical to:
ISO 15163:2012
ISBN
978 0 580 70430 7
Publisher
BSI