Standard

BS EN ISO 15213-2:2023

Microbiology of the food chain. Horizontal method for the detection and enumeration of Clostridium spp. - Enumeration of Clostridium perfringens by colony-count technique

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BSI recommends this version of standard for organisations operating in or with the UK. The ISO edition is available here if required.

Product Details

Descriptors

Food technology

Microbiology

Biological analysis and testing

Clostridium

Microbiological analysis

Food fit for human consumption

Food testing

Sampling methods

Food products

Count methods (microbiology)

Bacteria

Animal feed

Bacteria count methods

ICS Codes

07.100.30 Food microbiology

Committee

AW/9

International relationships

Identical to:

EN ISO 15213-2

ISBN

978 0 580 99008 3

Publisher

BSI