BS EN ISO 6887-3:2003

Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Specific rules for the preparation of fish and fishery products

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Product Details

Descriptors

Microbiological analysis

Dilution

Specimen preparation

Animal feed

Food testing

Test specimens

Count methods (microbiology)

Microbiology

Fish (meat)

Biological analysis and testing

Fish products

Suspensions (chemical)

Food products

ICS Codes

07.100.30 Food microbiology

Committee

AW/9

International relationships

Identical to:

EN ISO 6887-3:2003

ISO 6887-3:2003

ISBN

0 580 42462 6

Publisher

BSI