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Standard
Withdrawn
BS 684-1-1.12:1976
Methods of analysis of fats and fatty oils. Physical methods - Determination of the dilatation of fats
Published:
29 Oct 1976
•
Withdrawn:
30 Nov 1990
Overview
Preview
References
History
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Product Details
Descriptors
Accuracy
Test equipment
Volume measurement
Dilatometry
Dimensions
Fats
Melting
Animal fats
Vegetable fats
Design
Dilatometers
Instrument scales
ICS Codes
67.200.10 Animal and vegetable fats and oils
Committee
AW/307
International relationships
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ISBN
0 580 09485 5
Publisher
BSI
BS 684-1-1.12:1976 | 29 Oct 1976 | BSI Knowledge