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BS 4288-10:1976 | 31 Aug 1976 | BSI Knowledge
Standard
Withdrawn
BS 4288-10:1976
Methods for the analysis of fruit and vegetable products. Determination of tin
Published:
31 Aug 1976
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Withdrawn:
Date not available
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ICS Codes
67.080.01 Fruits, vegetables and derived products in general
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BSI