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ISO 3960:2007 | 14 Jul 2007 | BSI Knowledge
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ISO 3960:2007
ISO3960 : 2007 Animal and vegetable fats and oils. Determination of peroxide value
Published:
14 Jul 2007
•
Withdrawn:
1 Feb 2017
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Product Details
Descriptors
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ICS Codes
67.200.10 Animal and vegetable fats and oils
Committee
AW/307
International relationships
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ISBN
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Publisher
ISO