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BS 6672-1:1986 | 31 Jan 1986 | BSI Knowledge
Standard
Withdrawn
BS 6672-1:1986
Insulated domestic food containers - Specification for vacuum ware and insulated flasks, jars and jugs
Published:
31 Jan 1986
•
Withdrawn:
15 Jul 2000
Overview
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References
History
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Product Details
Descriptors
Splitting tests
Thermal testing
Catering equipment
Domestic
Jars
Handles
Impact testing
Household equipment
Test equipment
Dimensions
Kitchen storage vessels
Adhesion
Chemical hazards
Containers
Thermal efficiency
Determination of content
Solvent extraction methods
Thermal-shock tests
Thermal insulation
Corrosion tests
Vacuum insulation
Grades (quality)
Leak tests
Jugs
Marking
Performance
Corrosion resistance
Stress corrosion
Cracking
Mechanical testing
Metals
Toxic materials
Heat loss
Vacuum flasks
ICS Codes
97.040.60 Cookware, cutlery and flatware
Committee
CW/29
International relationships
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ISBN
0 580 14876 9
Publisher
BSI