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BS EN 12134:1998 | 15 Feb 1998 | BSI Knowledge
Standard
BS EN 12134:1998
Fruit and vegetable juices. Determination of centrifugable pulp content
Current, Under Review
•
Published:
15 Feb 1998
Overview
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References
History
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Product Details
Descriptors
Specimen preparation
Reproducibility
Vegetable juices
Control samples
Determination of content
Juices (food)
Precision
Soft drinks
Pulps (food)
Centrifuging
Fruit juices
ICS Codes
67.160.20 Non-alcoholic beverages
Committee
W/-
International relationships
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ISBN
0 580 28966 4
Publisher
BSI