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BS EN ISO 21570:2005+A1:2013 | 23 Jan 2006 | BSI Knowledge
Standard
BS EN ISO 21570:2005+A1:2013
Foodstuffs. Methods of analysis for the detection of genetically modified organisms and derived products. Quantitative nucleic acid based methods
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•
Published:
23 Jan 2006
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Product Details
Descriptors
Food testing
Food products
Reproducibility
Test equipment
Genetically modified organisms
Deoxyribonucleic acid
Biochemical methods of analysis
Contaminant determination (food)
Nucleic acids
Quantitative analysis
Chemical analysis and testing
ICS Codes
67.050 General methods of tests and analysis for food products
Committee
AW/275
International relationships
Identical to:
EN ISO 21570:2005/A1:2013
ISO 21570:2005
ISO 21570:2005/AMD 1:2013
ISBN
978 0 580 76308 3
Publisher
BSI