Foodstuffs. Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs. HPLC method with immunoaffinity column cleanup and fluorescence detection
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Product Details
Descriptors
Determination of content
Food products
Figs
Mycotoxins
Food testing
Chromatography
Toxins
Ochratoxin A
Currants (dried)
Immunoassay
Raisins
Sultanas
Dried fruit
Chemical analysis and testing
Affinity chromatography
Liquid chromatography
ICS Codes
67.050 General methods of tests and analysis for food products