PD CEN/TS 17062 discusses foods of plant origin. PD CEN/TS 17062 is an international standard on the determination of pesticide residues in vegetable oils to ensure it is safe for consumption.
PD CEN/TS 17062 describes a method for the analysis of pesticide residues in fatty oils of plant origin (essential oils are excluded). The method has been validated in an interlaboratory test with olive oil.
The laboratory experiences have shown that the method specified by PD CEN/TS 17062 also applies to other kinds of oils such as sunflower seed oil, sesame oil, flaxseed oil, rapeseed oil, grape seed oil, thistle oil, and pumpkin seed oil.
PD CEN/TS 17062 on multimethod for the determination of pesticide residues in vegetable oils is useful for:
Detection of pesticide residues is important as chemical compounds are deadly to pests. It is important to ensure that pesticides do not have poisonous effects on insects to humans and other aspects of nature.
PD CEN/TS 17062 provides you with apparatus, methods, procedures, determination by liquid chromatography with tandem mass spectrometry (LCMS/MS), evaluation of results, precision
The methods and procedures provided by PD CEN/TS 17062 assist in determining pesticide residues in vegetable oils and minimizing the risk of negative health impacts.
By adopting PD CEN/TS 17062 the user can enhance the quality of vegetable oils and produce a product of high quality and standard.
PD CEN/TS 17062:2019 supersedes CEN/TS 17062:2017, which is withdrawn. PD CEN/TS 17062:2019 has made some technical changes compared to the previous edition CEN/TS 17062:2017. These include:
CEN/TS 17062