BS EN 1974:1998+A1:2009

Food processing machinery. Slicing machines. Safety and hygiene requirements

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Product Details

Descriptors

Cleaning

Machine guards

Food manufacturing equipment

Safety devices

Automatic

Blades

Instructions for use

Occupational safety

Reciprocating parts

Hygiene

Catering equipment

Food slicers

Electrical safety

Inspection

Screws (bolts)

Equipment safety

Food preparation equipment

Marking

Hazards

Design

Verification

Transportable

Safety measures

ICS Codes

67.260 Plants and equipment for the food industry

Committee

MCE/3/-/11

International relationships

Identical to:

EN 1974:1998+A1:2009

ISBN

978 0 580 62493 3

Publisher

BSI