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ISO 1871:2009 | 1 Sep 2009 | BSI Knowledge
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ISO 1871:2009
Food and feed products. General guidelines for the determination of nitrogen by the Kjeldahl method
Current, Under Review
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Published:
1 Sep 2009
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Product Details
Descriptors
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ICS Codes
67.050 General methods of tests and analysis for food products
Committee
AW/275
International relationships
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ISBN
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Publisher
ISO