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Standard
BS EN 17446:2021+A1:2024
Fire extinguishing systems in commercial kitchens. System design, documentation, and test requirements
Current
•
Published:
30 Nov 2024
Overview
Preview
References
History
Product Details
Descriptors
Fire load
Fire spread prevention
Safety devices
Testing
Fire prevention
Fire
Fire protection
Dry-powder fire extinguishers
Fire precautions
Fire extinguishing foam systems
Fire extinguishing materials
ICS Codes
13.220.20 Fire protection
Committee
FSH/18/6
International relationships
Identical to:
EN 17446:2021+A1
ISBN
978 0 539 33283 4
Publisher
BSI