Essential oil of bergamot [Citrus bergamia Risso et Poit], Calabrian type
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This document specifies certain characteristics of the essential oil of bergamot (Citrus bergamia Risso et Poit), Calabrian type, with a view to facilitate the assessment of its quality.
BSI recommends this version of standard for organisations operating in or with the UK. The ISO edition is available here if required.