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23/30482318 DC | 22 Dec 2023 | BSI Knowledge
Standard
23/30482318 DC
Draft BS ISO/DIS 6579-4 Microbiology of the food chain. Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 4: Identification of monophasic Salmonella Typhimurium (1,4,[5],12:i:-) by polymerase chain reaction (PCR)
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Published:
22 Dec 2023
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Product Details
Descriptors
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ICS Codes
07.100.30 Food microbiology
Committee
AW/9
International relationships
Identical to:
ISO 6579-4
ISBN
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Publisher
BSI