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BS EN ISO 1741:1995 | 15 Jan 1995 | BSI Knowledge
Standard
BS EN ISO 1741:1995
Dextrose. Determination of loss in mass on drying. Vacuum oven method
Current, Under Review
•
Published:
15 Jan 1995
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Product Details
Descriptors
Quantitative analysis
Low-pressure tests
Glucose
Chemical analysis and testing
Gravimetric analysis
Test equipment
Drying
Volatile matter determination
ICS Codes
67.180.10 Sugar and sugar products
Committee
W/-
International relationships
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ISBN
0 580 23176 3
Publisher
BSI