Standard

BS EN 1650:2019

Chemical disinfectants and antiseptics. Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas. Test method and requirements (phase 2, step 1)

Current, Under Review

Published:

Product Details
Descriptors
Disinfectants
Filtration
Environmental cleanliness
Fungicides
Suspensions (chemical)
Microbiological-resistance tests
Antiseptics
Environmental health
Microbiological analysis
Antifungal reagents
Health and safety requirements
Disinfectant tests
Hygiene
Quantitative analysis
Cleaning materials
Mathematical calculations
Food control
Dispersions (chemical)
ICS Codes
71.100.35 Chemicals for industrial and domestic disinfection purposes
Committee
CH/216
International relationships
Identical to:

EN 1650

ISBN
978 0 580 99909 3
Publisher
BSI