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25/30502183 DC | 4 Mar 2025 | BSI Knowledge
Standard
25/30502183 DC
BS ISO 959-2 Pepper (Piper nigrum L.), whole or ground - Specification - Part 2: White pepper
Current
•
Published:
4 Mar 2025
Overview
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References
History
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Product Details
Descriptors
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ICS Codes
67.220.10 Spices and condiments
Committee
AW/34
International relationships
Identical to:
ISO 959-2
ISBN
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Publisher
BSI