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26/30503034 DC | 7 May 2026 | BSI Knowledge
Standard
26/30503034 DC
BS ISO 25349 Meat, fish and their products — Determination of arsenic, cadmium, chromium, lead, and mercury content — Inductively coupled plasma mass spectrometry (ICP-MS) method
Current
•
Published:
7 May 2026
Overview
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References
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Product Details
Descriptors
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ICS Codes
67.120.10 Meat and meat products
67.120.30 Fish and fishery products
Committee
W/-
International relationships
Identical to:
ISO 25349
ISBN
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Publisher
BSI