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25/30491546 DC | 21 Jul 2025 | BSI Knowledge
Standard
25/30491546 DC
BS ISO 23851 Determination of marker residues of nicarbazin in chicken tissue and eggs - Liquid chromatography tandem mass spectrometry method
Current
•
Published:
21 Jul 2025
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Product Details
Descriptors
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ICS Codes
11.120.10 Medicaments
67.050 General methods of tests and analysis for food products
67.120.20 Poultry and eggs
Committee
W/-
International relationships
Identical to:
ISO 23851
ISBN
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Publisher
BSI