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26/30486192 DC | 21 Jan 2026 | BSI Knowledge
Standard
26/30486192 DC
BS ISO 18981 Tourism and related services — Restaurants — Guidelines for buffet design and services
Current
•
Published:
21 Jan 2026
Overview
Preview
References
History
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Product Details
Descriptors
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ICS Codes
03.080.30 Services for consumers
Committee
SVS/2
International relationships
Identical to:
ISO 18981
ISBN
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Publisher
BSI