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24/30475118 DC | 12 Jun 2024 | BSI Knowledge
Standard
24/30475118 DC
BS ISO 18390 Cereals pulses and cereal products — Sampling — Simplified routine method
Current
•
Published:
12 Jun 2024
Overview
Preview
References
History
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Product Details
Descriptors
Agricultural products
Food crops
Cereals
Cereal products
Pulses (crops)
Samples
Sampling methods
ICS Codes
67.060 Cereals, pulses and derived products
Committee
AW/4
International relationships
Identical to:
ISO 18390
ISBN
—
Publisher
BSI