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25/30500466 DC | 25 Mar 2025 | BSI Knowledge
Standard
25/30500466 DC
BS EN ISO 2825 Spices and condiments - Preparation of a ground sample for analysis
Current
•
Published:
25 Mar 2025
Overview
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References
History
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Product Details
Descriptors
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ICS Codes
67.220.10 Spices and condiments
Committee
AW/34
International relationships
Identical to:
ISO 2825
ISBN
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Publisher
BSI