Search BSI Knowledge
Cookie Settings
22/30362586 DC | 14 Sep 2022 | BSI Knowledge
Standard
22/30362586 DC
BS EN ISO 15213-2. Microbiology of the food chain. Horizontal method for the detection and enumeration of
Clostridium
spp. - Part 2. Enumeration of
Clostridium perfringens
by colony-count technique
Current
•
Published:
14 Sep 2022
Overview
Preview
References
History
Visit the preview section for more information
Product Details
Descriptors
Food technology
Microbiology
Biological analysis and testing
Clostridium
Microbiological analysis
Food fit for human consumption
Food testing
Sampling methods
Food products
Count methods (microbiology)
Bacteria
Animal feed
Bacteria count methods
ICS Codes
07.100.30 Food microbiology
Committee
AW/9
International relationships
Identical to:
ISO/CD 15213-2
ISBN
—
Publisher
BSI