Search BSI Knowledge
Cookie Settings
15/30322676 DC | 4 Jun 2015 | BSI Knowledge
Standard
15/30322676 DC
BS EN 16881. Food processing machinery. Pasteurizers, vats and cream cookers. Safety and hygiene requirements
Current
•
Published:
4 Jun 2015
Overview
Preview
References
History
Visit the preview section for more information
Product Details
Descriptors
Catering equipment
Food mixers
Instructions for use
Verification
Safety measures
Classification systems
Bakery products
Hazards
Food products
Hygiene
Bakery equipment
Design
Safety devices
Dimensions
Equipment safety
Food manufacturing equipment
ICS Codes
67.260 Plants and equipment for the food industry
Committee
MCE/3/5
International relationships
Identical to:
prEN 16881
ISBN
—
Publisher
BSI