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20/30401337 DC | 23 Mar 2020 | BSI Knowledge
Standard
20/30401337 DC
BS EN 16282-3 AMD1. Equipment for commercial kitchens. Components for ventilation in commercial kitchens - Part 3. Kitchen ventilation ceilings; design and safety requirements
Current
•
Published:
23 Mar 2020
Overview
Preview
References
History
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Product Details
Descriptors
Rated current
Protected electrical equipment
Catering equipment
Ventilation equipment
Electrical household appliances
Commercial
Electrical safety
Extract ventilation
Household equipment
Ceilings
Electrically-operated devices
ICS Codes
97.040.99 Other kitchen equipment
Committee
RHE/2
International relationships
Identical to:
EN 16282-3:2016/prA1
ISBN
—
Publisher
BSI