BS EN 17256 is a standard that serves a technical method for determination of ergot alkaloids and tropane alkaloids in animal feeds which enables the prevention of toxic contamination of animal feeds.
BS EN 17256 describes a method for the determination of individual ergot alkaloids and tropane alkaloids in unprocessed cereals and cereal-based compound feeds by high-performance liquid chromatography with tandem mass spectrometry (LC-MS/MS).
BS EN 17256 has been successfully validated by collaborative trial in the following matrices: rye, barley, wheat, complete feed for bovine, porcine and poultry. Validation in buckwheat produced acceptable results, but the relative standard reproducibility was higher for most analytes in comparison with the other matrices.
BS EN 17256 validated range is approximately 10 μg/kg to 250 μg/kg for individual alkaloids.
BS EN 17256 is applicable for the determination, by means of a one-point standard addition to the sample of:
BS EN 17256 on determination of ergot alkaloids and tropane alkaloids in animal feeds applies to:
Ergot alkaloids are mycotoxins produced by species of the genus Claviceps. Tropane alkaloids are plant toxins produced by several species within the family of Solanaceae. Both compounds can contaminate animal feeds and cause detrimental harm to animals.
BS EN 17256 provides you guidance on principle, reagents, apparatus, procedure, analysis, results, precision and test report which enables you to regulate the content of ergot alkaloids and tropane alkaloids in animal feed according to regulatory requirements.
BS EN 17256 provides you with high-performance liquid chromatography with a tandem mass spectrometry (LC-MS/MS) method for the determination of ergot alkaloids and tropane alkaloids in animal feeds. BS EN 17256 also ensures you perform the method accurately by providing you with the step-by-step procedure for the method.
The guidance in BS EN 17256 enables you to identify the content of ergot alkaloids and tropane alkaloids in animal feed and prevents contamination of animal feeds and their uptake in the human diet.
EN 17256