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BS EN ISO 6800:1998 | 15 May 1998 | BSI Knowledge
Standard
BS EN ISO 6800:1998
Animal and vegetable fats and oils. Determination of the composition of fatty acids in the 2-position of the triglyceride molecules
Current, Under Review
•
Published:
15 May 1998
Overview
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References
History
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Product Details
Descriptors
Vegetable oils
Fatty acids
Vegetable fats
Chemical analysis and testing
Animal oils
Oils
Determination of content
Animal fats
Test equipment
Quantitative analysis
Enzymes
Food products
Food testing
Fats
Gas chromatography
Reproducibility
Specimen preparation
Esters (carboxylic)
Chromatography
ICS Codes
67.200.10 Animal and vegetable fats and oils
Committee
AW/307
International relationships
Identical to:
ISO 6800:1997
ISBN
0 580 29270 3
Publisher
BSI